Roasted Chickpeas

You will need: 1 can of chickpeas, paprika, salt, pepper and olive oil

Roasted Chickpea.jpg

Directions

1) Preheat oven to 450 degrees

2) Drain chickpeas and place on pan

3) Coat chickpeas with spray olive oil (or regular olive oil but very lightly!)

4) Sprinkle salt and pepper lightly on chickpeas

5) Sprinkle paprika generously and evenly throughout chickpeas

6) Put in oven for 30-40 minutes- every 15 minutes shaking the pan up so they cook evenly

7) Take out and enjoy!!!

Allie HillerComment